MADE IN 12-INCH BLUE CARBON STEEL SEASONED FRYING PAN

Like cast iron, but better. Our best-selling Carbon Steel Frying Pan, now seasoned to help you achieve a naturally non stick surface. Our Carbon Steel combines the heat retention of cast iron with the control and maneuverability of Stainless Clad, resulting in a natural non stick alternative. We stamp Carbon Steel into a thin disc that's half the weight of cast iron but every bit as durable - so it seasons faster, responds quicker, and is rugged enough for your grill or open flame.